プティサレ

[Lunch] Double main course of soup, 3 appetizers, fish dish, roasted Hokkaido venison, and dessert

4800 yen(税込)

[Monday to Thursday only, from 3,500 yen] Petit Sale Dinner Course

3500 yen(税込)

[120 minutes all-you-can-drink included] Choice of main + charcuterie platter, 6 dishes total, 6,000 yen

6000 yen(税込)

[Homemade Hokkaido raw pasta lunch course] Salad and bread included

1580 yen(税込)

[Lunch] Lunch course with a choice of main dishes

2860 yen(税込)

Reservation only! 120-minute all-you-can-drink plan with your choice of pasta

4980 yen(税込)

[Reservation only!] Premium Shiretoko Wagyu Beef Course 12,000 yen

12000 yen(税込)

[Lunch] Weekdays only in September, October, and November! Lunch course with sparkling wine

2700 yen(税込)