
Weekdays only from March to April! Petit Sale Dinner Course
3300 yen(Tax included)
- 6items
- 1-6persons
Petit Sale's popular dinner course is now even more affordable for a limited time!
Course menu
◆ Seasonal soup
◆ Bread
◆ Assorted appetizers 3 varieties
◆Main dish (please choose one from the list below)
・Pane of pig's trotters ~Tomato demi-glace sauce~ +0 yen
・Hokkaido pork shoulder confit +550 yen
・Today's fish dish +660 yen
・Akahira chicken thigh confit (400g with bone, large) +770 yen
・Hokkaido beef cheek stewed in red wine +880 yen
・Roasted Ezo deer +990 yen
・Shiretoko Wagyu beef steak +1290 yen
◆ Today's dessert
◆ Coffee or Tea
The main dish may change depending on availability.
Last orders are at 8pm.
To prevent the spread of infection, the facility will be limited to a two-hour period.
If you are more than 10 minutes late for your reservation, we will have to cancel it.
- Reservation reception time
- 17:30~20:00
- Available days for reservation
- Mon~Fri
- Length of stay
- 2 hours
- Reservation deadline
- Until 16:00 on the day of your visit
2025/03/31 update